Tacos
€8.00 2 pieces + coleslaw
Two corn tortilla tacos with the filling of your choice, served with coleslaw (cabbage, carrot and a Texan-style yogurt dressing).
The best of Latin America, with a touch of Iberian soul and flavour.
Tacos, bifanas in artisan bread, chouripão and snacks to share, made to order in Mazarefes, Viana do Castelo. Eat on the terrace or take it away.
Open now, until 22:00
Not just Mexican. Ibero-Latin.
Corn tortillas, chimichurri and green plantain on one side. Bifana, chorizo and artisan bread on the other.
At SaliBar the two kitchens share a plate: Latin American recipes cooked with the seasoning and produce of the Iberian Peninsula. The result is food you eat with your hands, pass around the table and order again.
From our menu
See the full menu
SaliBar Bifana
€5.50
Portuguese marinated pork steak in artisan bread, with pickled red onion and sweet-and-sour gherkin.
Chouripão
€7.00
Grilled criollo chorizo in artisan bread with chimichurri, tomato, caramelised onion and cheese.
Pão Barrigudo
€7.00
Roast pork belly in artisan bread with sweet potato, Mediterranean sauce, pickled red onion and fresh mint.
Batata Brava
€5.00
Fries with Mediterranean sauce, garlic mayo and smoked paprika.
Salchipapa
€6.00
Fries with cream cheese sauce, criollo chorizo, chimichurri and pico de gallo.
A food truck, a terrace and every reason to stay.
You will find us by the N203 road in Mazarefes. Turn up, order at the counter and grab a seat outside.
- Food truck
- The kitchen is right there in front of you. Everything is made to order.
- Terrace
- Open-air tables for an unhurried meal, for two or for the whole gang.
- Takeaway
- Order online, pick a time and just swing by to collect.